Château de Caraguilhes Appellation CorbièresClick to see all vintages
Soil Stony clay-limestone
Location Terroir de Boutenac, Saint Laurent de la Cabrerisse
Culture Ecocert certification, organic wine
Grape varietals Roussanne 65%, Marsanne 20%, 15% Grenache blanc – 15% vinified in french oak (demi muid)
Eye A bright clear white wine with glints of pale yellow.
Nose Lovely white fruit flavours are balanced with a good minerality. Aromas of almond flowers, white peaches and apricot are underpinned by hints of citrus fruits, characteristic of our terroir.
Palate Silky, rounded and beautifully delicate. Citrus fruits with hints of acacia and fennel, plants indigenous to this area. This wine has very good length.
Tips on service Decant an hour before serving to benefit fully from the bouquet of the wine. Serve between 12 and 14°C
Food and wine matching suggestions Seafood gratin, bouillabaisse, crayfish, grilled goats’ cheese, salade niçoise, fennel salad, sushi, steamed fish, tapas… or enjoyed just by itself as an aperitif.…